Official launch of the INTERREG VI ‘Upper Rhine Sustainable Food’ project
The 2024/10/17
From 9:15am to 12:15pm
Event details :
We are pleased to invite you to the launch event of the INTERREG VI Upper Rhine Sustainable Food project, funded and supported by the INTERREG programme, which will be held on Thursday 17 October 2024 at the University of Strasbourg!
This unique event will bring together researchers, practitioners and experts in sustainable food from the Upper Rhine (France, Germany, Switzerland) to discuss the challenges and solutions ahead.
On the programme:
9.15 am: A friendly welcome with breakfast to start the day on a warm note.
9.45 am – 12.15 pm: A round table and free, open discussions, with simultaneous translation into French and German.
Our common goal? To develop practical solutions for improving sustainability in school canteens and the food trade in the cross-border region.
To register for the morning session and take part in the discussions, click here.
We hope to see many of you there to work together to advance sustainable food in our region!
We would like to thank INTERREG and our partners for their funding and their essential support for the success of this project.
