Behind the Scenes at Atelier CirculR: A Journey into Sustainable Innovation with Chocoffré Project

Sophie Bollinger and Pauline Brunner, associate professors at the University of Strasbourg and BETA, Rémi Courteille, a master’s student at BETA, and Marion Roullet, founder of Atelier CirculR, invite you on a fascinating journey to the heart of sustainable innovation.

In this video, they explore the Chocoffré project, a revolutionary initiative for a greener future involving a chocolate box made from coffee waste. Learn how interdisciplinary collaborations can turn green ideas into concrete realities.

This project is supported by the Fédération de Recherche en Environnement et Durabilité – FERED.